Killing and Eating Animals and the Cell Memory Transfer
- By Destry Masterson
- Published 10/13/2011
- Food and Drink
- Unrated
There is a cell memory transfer that takes place when the cells of another animal are ingested. If you eat any type of flesh or drink any type of animal fluid, there is a cell memory transfer that comes along with it.
In the Old Testament of the Bible, there is scripture about Moses instructing the people to not eat the flesh of an animal that had been strangled or died of an unknown cause. This could have something to do with the stress the animal went through prior to death.
It has been scientifically proven that there is a cell memory transfer that takes place whenever a person gets a heart or other organ transplant. Typically, the people who receive donor organ experiences and takes on new personality characteristics of the particular person that the organ came from.
This is a more permanent effect than the cell memory transfer that can take place from ingesting animal parts. There are some people who experience extreme depression from the consumption of animal products.
Some even become suicidal because of the intensity. They have found that they do better with plant-based foods.
Here in America, there are many animal-rights activists who are alarmed at the way animals are treated. They bring to light the extreme hardships and torture these animals go through during their lifetimes.
The slaughterhouses aren't much different. Animals are aware of what is happening and experience quite a bit of stress and fear prior to their turn for slaughter.
For some animals, it is a long, drawn-out process to get them to die. Cows, for instance are hung upside down and seem to survive some of the various methods for their killing be
fore they finally die.
So, basically many of the animals that are used for food in the United States can go through a long process of terrifying and excruciating conditions prior to their death. When they are eaten, there is a certain cell memory transfer that takes place in humans that contributes to feelings of fear, anger, and depression.
The science is out there, and many have been able to find out for themselves how to avoid these terrible feelings. If they avoid eating the flesh or drinking the fluid of animals who have lived miserable lives, they feel a lot better and are able to overcome their negative emotions.
Some people can rise above this aspect of animal foods and their effect, but some people are sensitive to it. If you know someone who is struggling with drama in their life and having many ups and downs, watch what happens within a 24-hour period of their various animal-product consumptions.
For instance, many teens and women turn to ice cream for comfort only to find out they are soon feeling worse than before. They usually don't realize what has happened to their body and emotions when consuming the cream of mother cows, who have been confined, were lonely for their calves, and kept indoors.
They are forced into pregnancy way too often and forced to produce more milk than is natural. Then, their calves are taken away and used for other purposes. That's a depressing existence and they tend to only live five years on the average instead of the 20 years that a normal cow would live.
If you are one of these sensitive people, you can figure out for yourself how your food affects your moods by keeping a journal. Eliminate all animal products from your diet for a month, then add one type of animal food or drink back into your diet one week at a time and chart your emotions.
In the Old Testament of the Bible, there is scripture about Moses instructing the people to not eat the flesh of an animal that had been strangled or died of an unknown cause. This could have something to do with the stress the animal went through prior to death.
It has been scientifically proven that there is a cell memory transfer that takes place whenever a person gets a heart or other organ transplant. Typically, the people who receive donor organ experiences and takes on new personality characteristics of the particular person that the organ came from.
This is a more permanent effect than the cell memory transfer that can take place from ingesting animal parts. There are some people who experience extreme depression from the consumption of animal products.
Some even become suicidal because of the intensity. They have found that they do better with plant-based foods.
Here in America, there are many animal-rights activists who are alarmed at the way animals are treated. They bring to light the extreme hardships and torture these animals go through during their lifetimes.
The slaughterhouses aren't much different. Animals are aware of what is happening and experience quite a bit of stress and fear prior to their turn for slaughter.
For some animals, it is a long, drawn-out process to get them to die. Cows, for instance are hung upside down and seem to survive some of the various methods for their killing be
So, basically many of the animals that are used for food in the United States can go through a long process of terrifying and excruciating conditions prior to their death. When they are eaten, there is a certain cell memory transfer that takes place in humans that contributes to feelings of fear, anger, and depression.
The science is out there, and many have been able to find out for themselves how to avoid these terrible feelings. If they avoid eating the flesh or drinking the fluid of animals who have lived miserable lives, they feel a lot better and are able to overcome their negative emotions.
Some people can rise above this aspect of animal foods and their effect, but some people are sensitive to it. If you know someone who is struggling with drama in their life and having many ups and downs, watch what happens within a 24-hour period of their various animal-product consumptions.
For instance, many teens and women turn to ice cream for comfort only to find out they are soon feeling worse than before. They usually don't realize what has happened to their body and emotions when consuming the cream of mother cows, who have been confined, were lonely for their calves, and kept indoors.
They are forced into pregnancy way too often and forced to produce more milk than is natural. Then, their calves are taken away and used for other purposes. That's a depressing existence and they tend to only live five years on the average instead of the 20 years that a normal cow would live.
If you are one of these sensitive people, you can figure out for yourself how your food affects your moods by keeping a journal. Eliminate all animal products from your diet for a month, then add one type of animal food or drink back into your diet one week at a time and chart your emotions.
Destry Masterson
Destry Masterson is a health and nutrition expert. She publishes articles about health, nutrition, and buy freeze dried food. Contact Info: Destry Masterson - MyOnlineArticleWriting@gmail.com - Twitter: @DestryMasterson
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